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Real Cider making by Michael Pooley & John Lomax.
This book is thought off as the holy grail of cider making for the homebrew market, more than 40 years of experience is going into this book
Any questions you have will be answered, from equipment to pressing technique, through to recipes and more, this fantastic book covers everything! Simply put, Real Cider making explores both traditional and modern approaches to cider making and has been designed to enable the enthusiast (using any apples) to make real cider with skill and confidence.
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