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Gervin Yeast | Muntons

Gervin Yeast | Muntons

The Gervin GV strains are used worldwide by professional and amateur winemakers and beer makers and will always produce top-quality results!

Gervin GV is a brand of wine and beer products commonly used in wine and beer making. These strains are designed to ferment grape juice and other fruit juices to produce wine and beer. 
The choice of strain can significantly impact the final wine's flavour, aroma, and overall characteristics, so winemakers often select specific strains based on their desired outcomes.

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Gervin GV offers a range of strains tailored for different types of wine, such as red, white, sparkling wines or beer. Each strain may have unique attributes that enhance the wine's or ale sensory profile.
It's important for winemakers to carefully choose the correct strain for their wine production, considering factors like the grape variety, desired wine style, fermentation temperature, and other variables that can influence the final product.

What is English Beer Yeast?

Gervin GV12 is formulated to produce exceptional results with rapid fermentation for most beer recipes. It is a workhorse that flocculates and settles firmly, ideal for bottle-conditioning beers.
This product produces exceptional results with quick fermentation, a good choice for producing English-style beers. 

Ferments at ambient room temperatures, 15-25c.

What is the alcohol tolerance of Gervin yeast?
Gervin GV4 High Alcohol is a low foaming, tolerant high alcohol wine yeast that is speedy acting and will produce alcohol up to 21% ABV given adequate nutrient levels. 
This 5gm sachet is enough for 40 pints (23 Litres).

How do you use Gervin yeast?
The 5gm sachet is sufficient for up to 23 litres - sprinkle the contents of the sachet onto the surface of your brew or mix in a glass with some of your brew, then
cover the glass with a clean plate and leave for 15-20 minutes. Before you empty the mixture in your glass into your brew, we recommend vigorously stirring your wine.

The Complete Range of Muntons Gervin Yeast

Is Gervin yeast good?

Gervin yeast- is one of the best. Gervin strains are selected from the active dried yeasts currently available to commercial winemakers. They have been tested exhaustively to ensure that they will perform well when used by homebrew winemakers. 

 Using the best yeast will bring out the best from the ingredients.

The Gervin yeast strains are used worldwide by professional and amateur winemakers and beer makers and will always produce a top-quality result!

 Green Top GV1 Universal Wine Yeast

 Red Top GV2 Robust Wine Yeast

 Yellow Top GV3 Sparkling Wine Yeast

 Purple Top GV4 High Alcohol Wine Yeast

Grey Top GV5 White Fruit Wine Yeast

Orange Top GV6 Light Dessert Wine Yeast

Brown Top GV7 Restart Fermentation Wine Yeast

 Red Top GV8 Red Table Wine Yeast

 Black Top GV9 White Wine Yeast

Gold Top GV10 Light Sparkling Wine Yeast

Dark Red Top GV11 Red Fruit Wine Yeast

Tan Top GV12 Ale yeast. Formulated to produce exceptional results with rapid fermentation for most beer recipes.

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