Mangrove Jack's Craft Series Yeasts

This outstanding breakthrough now allows the brewer to brew a wide range of craft beer styles, previously requiring liquid yeast.

These Craft Series Yeasts are propagated and dried using state of the art manufacturing facilities.
Using state of the art manufacturing facilities ensures optimum sterility, superior shelf stability and ease of use. 

Using these Craft Series Yeasts, you will be sure of consistent top-quality results with each brew.

How do you use Craft Series Yeast?

Mix gently with water for 8-12 minutes, then add directly to the mash.
These yeasts do not require rehydration; however, it is advisable to rehydrate for optimum results.
Use 100ml of water at 30-35°C for beer.
Use 100ml of water at 20-25°C, for lager.

Can you mix beer yeasts?
Pitching two or more beer yeasts into one batch is ideal for developing unique tastes in your home brews. By combining yeasts, you create a beer with a yeast profile that produces a unique signature flavour that is just yours and is difficult for others to reproduce.